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Food Servers, Nonrestaurant Job Description / Trách nhiệm giải trình Mẫu Và Jobs

Assist food to folks outside a cafe environment infirmary rooms, inn rooms, residential care amenities, or autos.

Kỹ năng công việc Yêu cầu
  • Observe foods circulation, making sure dishes are brought to that tips and the right recipients, such as for example those regarding diets that were specific, are implemented.
  • Cleanse or sterilize dishes, tiện nghi, Trang thiết bị, or kitchen utensils.
  • Analyze trays to ensure that they contain necessary things.
  • Location foods servings on containers or discs according to purchases or recommendations.
  • Load containers using extras such as for example eating products, condiments, or serviettes.
  • Take meals orders and relay requests to kitchens or providing surfaces to allow them to be filled.
  • Investment support programs with goods such as ice, napkins, or straws.
  • Remove containers after dishes are finished and bunch food for return to home,.
  • Prepare food items, such as for instance sandwiches, salads or refreshments.
  • Monitor food preparation or helping ways to make certain that right treatments are implemented.
  • Hold meals, rugs, or linens on trays or employ carts to carry containers.
  • Where people or people want to consume their foods decide and help these get situated.
  • Report sums and varieties of particular food items served to buyers.
  • Overall investigations, current them to clients, and take cost for services.

Job theo đuổi Necessity
  • Reading Knowledge-Knowing paragraphs and created paragraphs in work-related documents.
  • Active-Listening-Offering complete attention to what other folks are currently saying, having time to recognize the details being built, tự hỏi câu hỏi cho phù hợp, rather than stifling at wrong situations.
  • Producing-In writing not as inappropriate for the requirements of the crowd speaking successfully.
  • Speaking-Talking to others to mention data properly.
  • Toán-Sử dụng toán học để sửa chữa các vấn đề.
  • Research-Employing techniques and technological guidelines to solve problems.
  • Critical-Thinking-Applying logic and thinking to spot the benefits and flaws of findings, alternative alternatives or ways to problems.
  • Active-Learning-Knowledge new information’s benefits regarding both potential and latest problem-solving decision-making and.
  • Learning Techniques-Picking and applying training/educational strategies and treatments appropriate for the situation coaching or when studying new issues.
  • Checking-OverseeingANDExamining functionality of businesses, ngươi ta, or oneself to create improvements or take corrective actions.
  • Xã hội độ nhận thức-Là không biết gì về người khác’ tendencies as they do why they react and comprehension.
  • Khéo léo-Điều chỉnh các hành động liên quan đến người khác’ hành động.
  • Persuasion-Genuine others to improve habits or their intellects.
  • Trọng tài-Bắt người khác chung và cố gắng để hòa giải sự thay đổi.
  • Training-Teaching others HOWTO do something.
  • Service Orientation-Positively seeking methods to assist people.
  • Complex Problemsolving-Identifying intricate problems and researching relevant facts examine and to produce selections and implement options.
  • Operations Research-Studying requires and product prerequisites to make a style.
  • Engineering Design-Engineering to assist individual and changing tools or generating requires.
  • Equipment Selection-Identifying the sort of equipment and tools needed seriously to do a job.
  • Sản phẩm in-Thêm, mô hình, Dây điện, hoặc gói để đáp ứng yêu cầu lên.
  • gói máy tính Encoding-Sản xuất liên quan đến chức năng mà là khác nhau.
  • Operation Tracking-Viewing different signals, quay số, or assessments to ensure there is an equipment currently performing appropriately.
  • Function and Manage-Controlling functions of techniques or products.
  • Equipment Maintenance-Accomplishing upkeep that is routine on equipment and determining when.
  • Troubleshooting-Identifying factors behind glitches that are operating and choosing how to proceed about any of it.
  • Repairing-Repairing programs or machines using the resources that are needed.
  • Quality Control Research-Completing assessments and investigations of goods, các công ty, hoặc các chức năng để đánh giá chức năng và xuất sắc.
  • Wisdom and Decision Making-Considering benefits and the relative expenses of likely measures to find the most suitable one.
  • Analysis-Identifying what sort of program must operate and the way adjustments in the surroundings, chức năng, as well as circumstances will impact results.
  • Systems Evaluation-Determining methods or signs of system performance along with relative to the ambitions of the device, correct or the actions needed to enhance efficiency.
  • Time Management-Managing oneis personal occasion.
  • Supervision of Savings-Deciding how cash will be expended to obtain the work accomplished, và bán hàng liên quan đến các khoản chi tiêu.
  • Management of Product Means-Discovering and finding for the suitable usage of features, các sản phẩm, và các sản phẩm cần nghiêm túc để làm quy định hoạt động.
  • Management of Workers Resources-Building, cảm hứng, and aiming individuals while they function, determining the very best persons for your job.
Yêu cầu giáo dục Kiến thức Cần
  • Chưa đầy một High School Bằng
  • Bằng tốt nghiệp trung học phổ thông (hoặc GED hoặc trường cao tương đương Document)
  • Một số chương trình Khoa
  • không ai
Việc huy kỹ năng tiên quyết
  • Thành tựu / Effort – 87.16%
  • Kiên trì – 87.88%
  • Dự án – 89.66%
  • Sự quản lý – 81.00%
  • Hỗ trợ – 93.82%
  • Vấn đề liên quan đến người khác – 83.10%
  • Định vị xã hội – 96.61%
  • Tự kiểm soát – 89.59%
  • Căng thẳng Tolerance – 91.55%
  • AdaptabilityORVersatility – 86.40%
  • sự tin cậy – 83.05%
  • Nhận thức về Aspect – 90.45%
  • Sức mạnh – 93.59%
  • sự tự do – 85.39%
  • Sự phát minh – 81.48%
  • Suy nghĩ – 80.69%

Về Jacob

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