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社会科学研究仕事内容サンプル

Food and Professionals

Use biochemistry, microbiology, 設計, and also other sciences to examine the concepts underlying the control and damage of foods; examine food content to ascertain quantities of vitamins, fat, sugars, and proteins; find new food solutions; study ways to create processed foods secure, worthwhile, and beneficial; and use food research expertise to ascertain greatest ways to method, パッケージ, キープ, 小売店, and deliver meals.

キャリアスキル資格
  • Check new services for shade, surface, flavor , healthy content, and adherence to government and market specifications.
  • Examine raw ingredients regarding balance or maturation regarding handling and concluded products for vitamins and minerals, and safety, 優秀な.
  • Consult with flavour authorities, grow employees, procedure designers, and packaging and promoting professionals to resolve dilemmas in product development.
  • Examine operations and food processing and help out with the advancement of quality guarantee applications for such functions.
  • 食品のファセットを強化するための研究技術, 例えば物質の構造用として, 香料, 色, 一貫性, 栄養値, そして、快適.
  • 保管中にも調整成分や食品クマの枠組みと式を学びます.
  • 食品を提供するの強化や新たな手段を作成します。, 取り扱い, 外観, キープ, そして、保護, 沿って、他のある科学と化学に精通して採用.
  • 創造の仕様と食品基準を作ります, セキュリティと衛生規則, 水と管理供給仕様を過ごします.
  • Show goods to customers.
  • Check food-processing regions to ensure complying with authorities polices and standards regarding cleanliness, 保護, 品質, and waste management expectations.
  • Seek out substitutes for damaging or undesirable preservatives.
  • Acquire fresh food items regarding generation, according to client responses.
  • Remain upto-day on fresh restrictions and current events by researching clinical materials regarding foods technology.

 

職業追求要件
  • Reading Comprehension-Comprehending written sentences and sentences in work-related documents.
  • アクティブ・リスニング-するために、他の人々は十分な注意を提供して主張します, getting time to comprehend the things being created, 適し問い合わせる問題, rather than interrupting at situations that are improper.
  • Publishing-Communicating successfully in writing as appropriate for the requirements of the viewers.
  • Communicating-Talking-to others to convey information successfully.
  • Math-Applying math to solve problems.
  • Science-Employing scientific rules and techniques to remedy difficulties.
  • Critical Thinking-Using logic and thought to spot the benefits and disadvantages of choice alternatives, 問題の発見や方法.
  • Active Learning-Knowing the implications of details that is new for both recent and future problem-solving decision-making and.
  • Learning Techniques-Utilizing and picking coachingANDinstructional approaches and procedures befitting the problem when mastering or educating factors that are fresh.
  • Tracking-TrackingPEREvaluating functionality of yourself, 他のある個人, or companies consider remedial action or to produce improvements.
  • Social Perceptiveness-Being not unaware of othersI responses and knowledge while they do why they react.
  • 他者との関係ではControl-の変更アクション’ 行動.
  • 彼らの知性や行動を改善するためのセールスマン、本物の他人.
  • Settlement-Getting others together and trying to reconcile differences.
  • どのように動きを作るために他の人を支援、コーチング.
  • Services Orientation-Actively seeking approaches to assist individuals.
  • Advanced Problem Solving-Identifying complicated troubles and researching information that is connected consider and to develop possibilities and implement alternatives.
  • Operations Research-Examining wants and merchandise specifications to create a style.
  • Engineering Design-Technology to provide person and adapting products or creating requirements.
  • Equipment Selection-Deciding the sort of equipment and tools needed seriously to execute a job.
  • インストール、インストールの計画, プロダクト, ケーブル, or tools to fulfill specifications.
  • Development-Writing computer packages for applications that are numerous.
  • Operation Monitoring-Seeing additional indicators, ダイヤル, or tests to ensure there is a device performing correctly.
  • Operations and Handle-Managing functions of devices or gear.
  • Maintenance-Performing upkeep that is routine on tools and identifying when and what kind of upkeep is needed.
  • Troubleshooting-Deciding reasons for glitches that are operating and choosing what to do about this.
  • Restoring-Mending products or devices utilising the essential methods.
  • Quality-Control Analysis-Conducting investigations and tests of goods, プロバイダー, または機能が優れやパフォーマンスを測定します.
  • Wisdom and Decisionmaking-Thinking about the general expenses and great things about activities that are possible to find the most appropriate one.
  • Systems Analysis-Identifying how a method should work and just how changes in circumstances, 関数, そして、設定が効果に影響を与える可能性があります.
  • Systems Analysis-Identifying actions or symptoms of system performance and also in accordance with the targets of the machine, appropriate or the activities needed seriously to boost efficiency.
  • Timemanagement-Handling the personal moment of one.
  • Supervision of Money-Determining how income is likely to be invested to acquire the job performed, これらの法案についてと簿記.
  • Administration of Materials Methods-Viewing and finding to the proper utilization of establishments, 歯車, 製品は、特定の機能を実行するために真剣に必要な.
  • 従業員の経営資源-作成刺激を, and leading persons as they they work, determining the very best folks for that task.
トレーニングの要件知識の必要性
  • 学士号
  • 修士号
  • 博士課程レベル
  • 無し
コマンドスキル資格を働きます
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